Citrus is grown at MAFA farms under an integrated crop management system. All
varieties are packed at the Citrus Packhouse facility at MAFA 4 which is
BRC-food certificated.
Valencia juice is available in aseptic and frozen forms. The juicing process
takes place at a subcontracted facility.
Most of
the varieties are included in all compliance/ certification programs - however
there are some exceptions. The availability and the certification scope are
illustrated in the following table: